Boulder Canyon Thin & Crispy Cheddar Sour Cream Potato Chips are the ultimate blend of savory cheddar and tangy sour cream, made to satisfy your taste buds on the go. Cooked in avocado oil, these chips offer a light, crispy texture that's perfect for fueling your outdoor excursions. Whether you're hitting the trail or enjoying a sunset at the summit, these non-GMO, gluten-free chips provide the bold flavor and crunch you need to keep going strong.
Potatoes, Avocado Oil, Whey, Salt, Onion Powder, Sour Cream [Cultured Cream, Nonfat Milk, Vitamin E (to protect flavor)], Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Natural Flavors, Yeast Extract, Citric Acid, Garlic Powder, Lactic Acid Powder, Paprika Extract (for color), Sodium Phosphate.
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.