Boulder Canyon Sea Salt & Malt Vinegar Kettle Chips

Boulder Canyon Malt Vinegar & Sea Salt Kettle Style Potato Chips bring a bold and tangy taste to your snack time. Cooked in pure sunflower oil, these crunchy chips are seasoned with a delightful blend of malt and white vinegar powder, complemented by just the right amount of sea salt. Perfect for your next outdoor adventure or as a tasty treat at home, these chips pack a punch of flavor that keeps you coming back for more.

Potatoes, sunflower oil and/or safflower oil, malt vinegar powder (maltodextrin, modified corn starch, malt vinegar), white vinegar powder (maltodextrin, distilled white vinegar), sea salt, fructose*, maltodextrin, citric acid, malt extract. *Adds a trivial amount of total and added sugars.