Boulder Canyon Red Wine Vinegar Kettle Style Potato Chips are for the adventurous at heart. These chips offer a sophisticated twist on classic vinegar flavor, with the tangy and slightly sweet notes of red wine vinegar perfectly complementing the hearty crunch of kettle-cooked chips. Whether you're exploring new trails or enjoying a sunset picnic, these gluten-free chips are the perfect companion for your outdoor escapades. Satisfy your craving for bold flavor with every bite.
Potatoes, Sunflower Oil and/or Safflower Oil, Sugar, Salt, Maltodextrin, Citric Acid, Vinegar, Yeast Extract, Balsamic Vinegar, Beet Powder (for Colour), Sunflower Oil, Natural Flavour.
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.