Boulder Canyon Jalapeño Kettle Style Potato Chips are crafted for those who love a bit of spice on their journeys. These chips offer a bold kick of jalapeño flavor combined with the satisfying crunch of kettle-cooked perfection. Whether you're hitting the trails, camping in the wild, or just enjoying a day outdoors, these gluten-free, non-GMO chips are the perfect way to add some heat to your adventure. Don't settle for mild—turn up the flavor with every bite.
Potatoes, Sunflower Oil and/or Safflower Oil, Dextrose, Salt, Maltodextrin, Yeast Extract, Jalapeño Pepper, Onion Powder, Garlic Powder, Spice, Extractives of Capsicum and Paprika, Citric Acid, Natural Jalapeño Type Flavor, Natural Flavor.